Teaching Systems Nutrition Superpack (8-module series)

$359.98

This series addresses everything needed to make our bodies work. Teens will understand the importance of the choices they make to maintain a healthy, strong lifestyle and what makes up the perfect plate!

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Description

 
So many choices in tempting foods, but eating is more than just consuming delicious foods, it’s essential for our health. This series addresses everything needed to make our bodies work. Teens will understand the importance of the choices they make to maintain a healthy, strong lifestyle and what makes up the perfect plate!
 
Each module consists of a topic-based DVD with a CD-ROM. The digital workbook, on the accompanying CD-ROM, includes teacher’s guides, classroom notes, quizzes, games, and graphic organizers.
 
All content of this series is based on 2011 federal nutrition standards, including MyPlate. Total viewing time of the program is 208 minutes. Suitable for Grades 6-12. Copyright 2011.
 
The modules are as follows:

  1. Intro: Cells and Macronutrients
    Topics include Energy from the Sun, Macro and Micro Nutrition, Carbohydrates, Fats, Proteins, Vitamins, Mineral, and Water

  2. What Your Body Does With Food
    Topics include Digestion, Metabolism, Metabolic Disorders, Hungr, Calories and Appetite

  3. The Food Spectrum
    Topics include Grains, Fruits and Veggies, Fish, Eggs and Meat, Dairy, Oils, Herbs and Spices, Alcohol, Sugars and Salt, and the Food Pyramid

  4. Micronutrients: Vitamins, Minerals, and Water
    Topics include Intro to Vitamins, Fat and Water-Soluble Vitamins, Supplements and Fortified Foods, Minerals, Water and Acid Base Balance

  5. Preventing Nutritional Disorders
    Topics include Nutritional and Genetic Disorders, Heart Disease, Osteoporosis, Atheroschlerosis, Eating Disorders, Diabetes and Exercise

  6. Eating in Context
    Topics include Diet, Nutrients and Calorie Consumption, Body Nutritional Changes, and the Psychology of Eating

  7. Where Does Your Food Come From?
    Topics include Local and Seasonal Food, What is Organic?, Processed and Unprocessed Foods, and The Food Industry

  8. The Savvy Eater
    Topics include FDA, Nutritional Labels, Global Food Industry, Sustainability, Guidelines for Food Safety, and Being an Informed Consumer
Can purchase each module separately for $49.98. The complete 8-module set for $359.98. Please see the Product Options box above to order.

ICBC

1011

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