Description
Hospitality is one of the world’s fastest-growing industries, encompassing a wide variety of occupations and career paths. This program illustrates the exciting opportunities offered by the industry and shows how job seekers with almost any skill set or educational background can find success in the field.
Viewers are introduced to three main areas of expertise – hotel management, culinary arts, and tourism – with detailed explanations of important jobs in each. Includes:
- hotel general manager
- business center supervisor
- front desk supervisor
- executive chef
- food scientist
- professional food server
- commercial pilot
- bed-and-breakfast innkeeper
- cruise ship manager
Interviews and high-energy visuals keep viewers engaged. Also explores ways to develop promising career paths.
Viewing time: 23 minutes. Closed-captioned. 2008. Purchase options: DVD, 3-year Streaming, or DVD and 3-year Streaming; please see the Product Options box above when ordering.
Click here to view a video clip.
Click here to download a free instructor’s guide.
IFH
0814
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