Filmed onsite at a variety of popular eating places in Philadelphia, Pennsylvania, this program does an excellent job of giving viewers an overall sense of what it's like to work in the restaurant industry.

Composed of a kaleidoscope of fast-paced, highly informative sound bites, Restaurant Orientation communicates the restaurant experience through the people who know it best: waiters, bartenders, managers, owners, hosts, busboys, dishwashers, and cooks and chefs of every type.

They talk about pay, hours, employee skill sets, career paths, motivations for working in the business - the upside and the downside, as viewed from the inside.

DVD format only. Available in English or Spanish; need to specify when, when ordering. Closed-captioned. Viewing time: 14 minutes. 2006.

IFH

1108