Ronald L. Krannich, Ph.D.
Welcome to Impact Publications, your one-stop center for thousands of life-changing resources on employment, education, life skills, and travel. Since founding the company in 1982, my mission has been very clear: produce and distribute the best resources to help individuals and institutions transform lives.
MORE...
Product Types
  Audiobooks
Books
Workbooks
Cards
Curriculums/Programs
e-Books
Games
Instructional Materials
Instruments
Kits/Series/Programs
Our Pocket Guides
Pamphlets/Booklets
Posters
Software/CDs/Multimedia
DVDs
Subject Categories
  NEW or Recently Added!
Assessment
Bullying
Career & Tech Education
Career Exploration
Domestic Abuse
Dress/Image/Etiquette
GSA Schedule
Hiring/Retention/Firing
Interviewing
Life Skills & Brain Health
Networking & Social Media
Our Pocket Guides
Parents and Child Rearing
Recruitment/Headhunters
Resumes & Applications
GET COMPLETE LIST OF SUBJECTS
Special Collections
  Addiction & Recovery
Anger Management
Attitude & Motivation
Disabilities
Education
Entrepreneurs
Executives/$100,000+
Ex-Offenders & Prisons
Families & Relationships
Government/Law Enforcement
Health & Nutrition
International & Travel
Literacy & Communic. Skills
Military
Minorities & Immigrants
Retirement/Seniors
Women
About Us
  About Us
In the News
The Impact Guides
Our Pocket Guides
Our Authors
Links & Exchanges
Media Kit
Special Sales
Submissions
Privacy Policy
Contact Us
Our Other Sites
  ExOffenderReEntry
Veterans World
Great Water Destinations
Facebook
Google+
LinkedIn
Twitter
 
A Secure Site

The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business
Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business
8743
Everything you need to know about establishing your own business as operating a food truck.
Your Price: $19.95

Detailed Description

 
By David Weber
 
Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network.
 
The relatively low cost of entry as compared to starting a restaurant, combined with free and low-cost ways to market them to the masses via platforms like social media, are just two of the reasons that food truck business are drawing in budding entrepreneurs.
 
Author David Weber, a food truck advocate and entrepreneur himself, gives practical, step-by-step advice to achieving your mobile food mogul dreams in The Food Truck Handbook. This book cuts through all of the hype to give both hopeful entrepreneurs and already established truck owners an accurate portrayal of life on the streets. From concept to gaining a loyal following to preventative maintenance on your equipment this book covers it all.
  • Includes profiles of successful food trucks, detailing their operations, profitability, and scalability.
  • Establish best practices for operating your truck using one-of-a-kind templates for choosing vending locations, opening checklist, closing checklist, and more.
  • Create a sound business plan complete with a reasonable budget and finding vendors you can trust; consider daily operations in detail from start to finish, and ultimately expand your business.
  • Stay lean and profitable by avoiding the most common operating mistakes.
270 pages. Softcover. 2012.

IWI

0513
 
 
 

Items in your Cart: 0  

Current Subtotal:$0.00


Checkout Button

download button
overseas ordering instructions
join email list
new titles
gsa titles
catalogs and flyers
 
 
catalogs
Catalogs
 
flyers
Flyers
 
Our Other Websites
Ex-offender Re-entry website
   
VeteransWorld website