Ronald L. Krannich, Ph.D.
Welcome to Impact Publications, your one-stop center for thousands of life-changing resources on employment, education, life skills, and travel. Since founding the company in 1982, my mission has been very clear: produce and distribute the best resources to help individuals and institutions transform lives.
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A Secure Site

Culinary/Food/Restaurants and Hospitality

Displaying products 1 - 34 of 34 results
All About Food Additives (DVD)
Your Price: From $129.95 to $234.95
All About Food Additives (DVD)
This video explores a wide variety of food additive types, including colors, flavors, preservatives, emulsifiers, stabilizers, gelling agents, antioxidants, and processing aids, any or all of which might be found in a typical packaged grocery item.
Building a Food Truck Business From the Ground Up (DVD)
Your Price: From $49.95 to $89.95
Building a Food Truck Business From the Ground Up (DVD)
The fastest growing segment of the dining industry is food trucks. This report looks at what it takes to start up and run a food truck.
Careers to Consider: The Hospitality Industry (DVD)
Your Price: From $99.95 to $179.95
Careers to Consider: The Hospitality Industry (DVD)
In this video young people learn about the thousands of jobs available in the hospitality industry.
Cleaning and Sanitation in the Food Industry (DVD)
Your Price: From $129.95 to $234.95
Cleaning and Sanitation in the Food Industry (DVD)
This program guides viewers through sanitation tools and procedures that are essential to the management of any food-related enterprise, including both food service outlets and food manufacturing facilities.
Designing Menus for Healthy Diets (DVD)
Your Price: From $129.95 to $234.95
Designing Menus for Healthy Diets (DVD)
Jesse is responsible for cooking his family a healthy meal - but he has no idea which ingredients to choose or how long the preparation will take. This program follows Jesse as he learns how to plan a well-balanced menu.
Factors Affecting Global Tourism (DVD)
Your Price: From $129.95 to $234.95
Factors Affecting Global Tourism (DVD)
This video about factors affecting global tourism is an excellent learning resource for anyone planning a career in tourism or related fields.
Five Star Hospitality (DVD)
Your Price: $129.95
Five Star Hospitality (DVD)
Viewers learn that good service starts at the point of first contact, with open body language, active engagement, and effective handling of complaints - and that giving employees both responsibility and praise leads to customer satisfaction.
Food Planning for Special Occasions (DVD)
Your Price: $129.95
Food Planning for Special Occasions (DVD)
In this DVD, viewers meet high-profile chefs and organizers who offer advice on menu planning, kitchen workflows, time management, and delivering top-tier service at all times.
Food Poisoning (DVD)
Your Price: $129.95
Food Poisoning (DVD)
This program explores the causes of food contamination, the symptoms and ailments it produces, and the methods for preventing it.
Food Safety: It's in Your Hands (DVD)
Your Price: $79.95
Food Safety: It's in Your Hands (DVD)
Discover the steps to keeping food safe from food-borne illness by joining a chef in the kitchen along with a microbiologist to learn what you need to know for clean and safe food storage and preparation.
Fruits and Vegetables: Selection and Preparation (DVD)
Your Price: $129.95
Fruits and Vegetables: Selection and Preparation (DVD)
Should mushrooms be washed before using? What is the best way to store potatoes? Is “buying local” always the most eco-friendly option? Professional chef Andrew Sankey shows viewers how to classify, select, and store fruits and vegetables.
Good Enough to Eat! Food Presentation and Service (DVD)
Your Price: $129.95
Good Enough to Eat! Food Presentation and Service (DVD)
This program explores the way food is styled and presented and how those aesthetic decisions shape the overall experience of a meal - whether at home or in a restaurant.
Gourmet China (DVD)
Your Price: $169.95
Gourmet China (DVD)
This program explores the way food and cooking in Chinese cuisine has shaped and continues to affect the lives of people who have a distinct and intimate connection with its development and culture.
Health, Safety, and Security in the Hospitality Industry (DVD)
Your Price: $129.95
Health, Safety, and Security in the Hospitality Industry (DVD)
This program reviews health, safety, and security concerns unique to the hospitality industry, explains how to handle them, and offers ways to reduce the likelihood of them occurring at all.
Hotel and Motel Managers: Career Questions and Answers (DVD)
Your Price: From $49.95 to $89.90
Hotel and Motel Managers: Career Questions and Answers (DVD)
This video discusses what is involved in a career as a hotel or motel manager. Viewers also learn how to enter this career path, its biggest challenges, and more.
Inside Lyndey’s Kitchen Video Clip Collection (DVD)
Your Price: $99.95
Inside Lyndey’s Kitchen Video Clip Collection (DVD)
This collection of 9 video clips demonstrates how to prepare various foods - which will be very helpful to those who are studying culinary techniques.
Introduction to Hospitality (DVD)
Your Price: From $129.95 to $234.95
Introduction to Hospitality (DVD)
The hardest part about working in the hospitality field may simply be deciding on which of its many popular career paths to pursue! This DVD will help interested students make an informed choice.
Jimmy’s Food Factory, Series 1 (DVDs)
Your Price: From $129.95 to $1,403.95
Jimmy’s Food Factory, Series 1 (DVDs)
How much do you really know about what you eat? In this entertaining six-part series, host Jimmy Doherty visits farms and factories to discover the methods used to make many popular foods.
Jimmy's Food Factory, Series 2 (DVDs)
Your Price: From $129.95 to $1,871.95
Jimmy's Food Factory, Series 2 (DVDs)
Find out what replaces the fat in extra-light mayo, how high-tech hospital equipment is improving your Sunday roast, and why making puffed breakfast cereal can be a dangerous business.
Kitchen Fundamentals (DVD)
Your Price: $49.95
Kitchen Fundamentals (DVD)
What is the difference between mincing and dicing? How do you whip an ingredient? This bestselling video demonstrates a variety of food preparation techniques.
Meat: Cooking Techniques (DVD)
Your Price: $129.95
Meat: Cooking Techniques (DVD)
In this program, a professional chef explains the basics of preparing meat, then provides a how-to for a variety of cooking techniques.
Meat: Selection and Preparation (DVD)
Your Price: $129.95
Meat: Selection and Preparation (DVD)
This program gives step-by-step instructions on how to prepare meat before cooking, while also guiding viewers through the identification of different cuts, their packaging and storage, hygiene and safety tips, cleaning and deboning, and knife selection.
New Job Skills and Vocational Education DVDs for 2013-2015
Your Price: $1,809.00
New Job Skills and Vocational Education DVDs for 2013-2015
Explore this new collection of videos copyrighted 2013-2015. Focusing on vocational education, they will provide your clients or students with excellent - and visual - learning sessions.
Operations Management: A Hotel Case Study (DVD)
Your Price: From $129.95 to $234.95
Operations Management: A Hotel Case Study (DVD)
Viewers follow the general manager, food and beverage manager, executive chef, and executive housekeeper as they maintain and monitor the hotel’s workflow.
Preparing Sandwiches, Appetizers, and Salads (DVD)
Your Price: $129.95
Preparing Sandwiches, Appetizers, and Salads (DVD)
This program conveys the know-how needed to create and serve appetizers, sandwiches, and salads in a commercial kitchen or catering operation.
Professional Careers in the Food Industry (DVD)
Your Price: From $89.95 to $161.95
Professional Careers in the Food Industry (DVD)
This revealing video takes viewers behind the scenes to watch a food stylist, a chef, a caterer, and a food scientist at work.
Quality Control in Food Technology (DVD)
Your Price: $129.95
Quality Control in Food Technology (DVD)
Identifies quality standards that exist in various parts of the world, explores ways of measuring and monitoring quality, and looks at who is responsible for QC within a large food manufacturer.
Quality Customer Service in the Hospitality Industry (DVD)
Your Price: $129.95
Quality Customer Service in the Hospitality Industry (DVD)
This program provides several strategies to improve customer service, outlines the factors that may influence customer needs, and describes the traits and behaviors that are most important to cultivate when working with the public.
Sensory Analysis and Tasting Techniques in the Food Industry (DVD)
Your Price: From $129.95 to $234.95
Sensory Analysis and Tasting Techniques in the Food Industry (DVD)
By comparing the sensory and physical properties of a variety of food products, this video examines appearance, aroma, flavor, and texture, also called “mouth feel.”
Spotlight on Careers in Food (DVD)
Your Price: $99.95
Spotlight on Careers in Food (DVD)
Cheese makers and a chef/restaurant owner discuss how their careers evolved.
Spotlight on Careers in Travel and Hospitality (DVD)
Your Price: $99.95
Spotlight on Careers in Travel and Hospitality (DVD)
Two leaders in these fields tell how their careers developed.
Supermarkets: Inside a $500 Billion Money Machine (DVD)
Your Price: $169.95
Supermarkets: Inside a $500 Billion Money Machine (DVD)
This CNBC Original documentary looks at how food retailers fill their shelves and what kind of marketing tactics they use to do it.
Sustainable Food Product Design (DVD)
Your Price: $129.95
Sustainable Food Product Design (DVD)
This video takes students through each stage of the food design process, identifying some of the key elements that should be considered when looking at sustainable product design.
Vegetables: Cooking Techniques (DVD)
Your Price: $129.95
Vegetables: Cooking Techniques (DVD)
In this program, a professional chef demonstrates cooking techniques that bring out the flavor while preserving the nutrients of a variety of vegetables.
 
 
 

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